Paste cu smantana si mazare
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1. Fierbe spaghetele intr-o oala mare cu apa clocotita, usor sarata, conform instructiunilor de pe ambalaj, adaugand mazarea cu 3 min inainte de terminarea timpului de fierbere. Scurge bine si lasa-le in oala.
2. Incorporeaza ingredientele ramase, asezoneaza si lasa pe foc inca 1 min. Serveste imediat, cu sferturi de lamaie stoarse deasupra.
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