Fasole verde crocanta cu otet balsamic
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Pune la fiert o oala cu apa, las-o sa dea in clocot, adauga fasolea verde si fierbe 3 min. Scurge si pune-o intr-un castron.
Prajeste putin migdalele intr-o tigaie, fara ulei, pana se rumenesc, asezoneaza, adauga otet balsamic si mustar si amesteca rapid. Ia de pe foc, pune ulei, apoi toarna peste fasolea verde. Serveste imediat.
Vezi și cea mai bună rețetă de mancare de fasole verde
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Vezi mai multe rețete cu fasole verde
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Urmăreşte cel mai nou VIDEO incărcat pe avantaje.ro
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